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Stratford Chocolate Trail

EXPLORING THE CHOCOLATE TRAIL BURNS CALORIES.
GOOD THING.

The Chocolate Trail is a self-guided tour that introduces you to our world-famous confectioners and bakers.  You’ll get to sample our decadent treats and meet the makers who craft these indulgences year round.  

Purchase your Chocolate Trail Pass in person at the Stratford Tourism office, which includes vouchers that entitle you to choose six of the stops on a self-guided tour.  The Chocolate Trail is offered year-round and is valid for 1 week from date of purchase. You can also give a gift certificate that the recipient can redeem for a Stratford Chocolate Trail Pass — those can be purchased online or in person. 

Limited availability on Sundays and Mondays.

When: Open Tue. to Sat.
from Apr. 2nd to Dec. 22nd, 2019
Where: Pick up your vouchers at Stratford Tourism Alliance, Stratford
Cost: $30/Per pass plus HST
MAP
Contact: 519-271-5140 or 1-800-561-7926
visitstratford.ca/chocolatetrail



Stratford Bacon and Ale Trail

Bacon and Ale - two of life's greatest creations!  You'll gain a whole new appreciation for your favourite obsessions.  This self-guided walking trail includes vouchers that you can use at 5 stops.  Each voucher will entitle you to a "tasting" of a unique bacon and ale inspired treat and the chance to speak to Stratford and area's culinary stars while visiting our unique restaurants and retail locations.  This trail is offered year round and is valid for one week (7 days) from the date of purchase.  Bacon and Ale Trail gift certificates are great for birthday and anniversary gifts, which can be redeemable at a later date. 

Limited availability on Sundays and Mondays.
 

When: Open Tue. to Sat.
from Apr. 2nd to Dec. 22nd, 2019
Where: Pick up your vouchers at Stratford Tourism Alliance, Stratford
Cost: $30/Per pass plus HST
MAP
Contact: 519-271-5140 or 1-800-561-7926
visitstratford.ca/bacontrail



Open Kitchen | How Do I Use That? | Spiralizers&Mandolines

 

Spiralizers and Mandolines; kitchen tools that offer time saving ways to incorporate more fruits and veggies into your diet. But how do you use them effectively and safely? This is the perfect opportunity to try these gadgets out before you buy or learn new ways to use the tools languishing in your cupboards with instructor Eli Silverthorne. Discover healthy recipes and uniform cooking, from Asian slaw to zucchini noodles; the possibilities are endless! Perfect for anyone who ever wondered: "How do I use that?"

Recipes:

  • Spiralized Asian Cucumber Slaw
  • Zucchini Noodle “Pasta”
  • Butternut Squash “Pasta” with Brown Butter
  • Bo Saam Wraps
  • Vegetable “Chips”

Participants will receive a voucher for 20% off any spiralizer or mandoline at Bradshaws & Kitchen Detail after completing the class!

For more information and to register, please go to: www.universe.com/spiralizers_mandolines_2019‚Äč

This class is presented in collaboration with Open Kitchen’s Season Partner  Bradshaws & Kitchen Detail 

 

Safety regulations require students wear closed toe shoes when participating in any cooking class.

This class has a maximum capacity of 14 students.

Classes are for students 16 years and older.

Participants will be provided with an apron and all necessary tools and equipment.

Menus, recipes and instructors are subject to change as required.

Help us help the environment! In the off chance we cook too much, please bring a container with you to help take home any leftovers. (One 1 litre container is recommended).

If you need to cancel a class, it is possible to get a refund (less the service fee) up to 7 days before the date of the event via your universe.com account. A credit note may be issued for cancellations received by email (admin@stratfordchef.com) a minimum of 48 hours before the event.

Please note that there are no credit notes or refunds for missed classes or classes cancelled less than 48 hours before the event.

* All Open Kitchen classes purchased online or by credit card are subject to a 5% service fee. Our ticketing service hosted by universe.com includes this fee in the total listed price.

When:  Tuesday May. 14th, 2019
Where: Stratford Chefs School Kitchens, Stratford
Cost: $55/Per person + a service fee
MAP
Contact: 519-271-1414
https://stratfordchef.com/open-kitchen/