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Stratford Chocolate Trail
The Chocolate Trail is a self-guided tour that introduces you to our world-famous confectioners and bakers. You’ll get to sample our decadent treats and meet the makers who craft these indulgences year round.
Purchase your trail vouchers at Stratford Tourism, 47 Downie Street; Bradshaws, 129 Ontario Street; MacLeods Scottish Shop, 80 Ontario Street; and Small Mart, 119 Ontario Street.
Each trail purchased entitles you to choose six of the stops on a self-guided tour. The Chocolate Trail is offered year-round.
You can also purchase gift certificates to give as gifts to be used at a later date.
When: Open Mon. to Sat.
from Jul. 31st to Dec. 22nd, 2020
Where: Pick up your vouchers at Stratford Tourism Alliance, Stratford
Cost: $30/Per pass plus HST
Contact: 519-271-5140 or 1-800-561-7926
Avon Boat Rentals
Paddleboat not for you, then how about a canoe?
Canoes have been on the river for over 135 years - why not see why with a quiet paddle down the Avon River?
More adventurous than a paddleboat or a canoe, why not then try one of our kayaks?
When: Sep. 18th to Sep. 20th, 2020
Where: Avon Boat Rentals, Stratford
Cost: $24/hr/Paddleboats, $25/hr/Canoes, $18/hr/Kayaks (Includes all equipment and taxes)
Open Kitchen @Home | Meal Kit w/ Video Instruction | Mediterranean Platter
Adapted from our Open Kitchen Trade Secrets series, Chef Eli will guide you through some of the fundamental techniques of professional cookery. A lot of time and work goes into the bold flavours found in Mediterranean cuisine; yet the process is surprisingly straight forward. You'll learn traditional techniques - like fermentation of pickles - along with modern tips, to prepare a healthy platter packed with delicious flavours that is simple to execute from home.
Our MEDITERRANEAN PLATTER MEAL KIT includes all pre-measured and prepped components for the following:
Whole Wheat Pita
Super Smooth Hummus
Smoky Baba Ganoush
Potent Garlic Sauce
Pickled Red Cabbage
Full Sour Pickles
Turmeric Rice with Raisin and Almond
Vegan Coconut Panna Cotta with Rum Raisin Compote
FINISHED BY YOU @HOME:
Make platter board
Cook prepped fried rice
Plate Panna Cotta
Menu Add-ons available:
Grilled 'Greek' marinated Pork loin $4 per person
PLACE YOUR ORDER by 12 noon Wednesday, September 16 for PICK UP Friday, September 18 between 4 pm - 6 pm