NEW! We’re (virtually) bringing Open Kitchen class - and delicious eats - to your house!
Learn Stratford Chefs School cooking techniques and tips, while preparing delicious food to savour with our finish-at-home Meal Kits!
Chef Instructor Eli Silverthorne plans the dishes and does the prep, you finish the cooking at home! Our professional video tutorial will guide you along the way. Order an Open Kitchen @Home Meal Kit and we’ll make it easy, with all the chef-prepared, pre-measured, farm-to-table ingredients you need, a detailed downloadable recipe booklet with full instructions to keep, and safe contactless pick up.
Take it home and start cooking!
Our SOURDOUGH MEAL KIT has everything you'll need to learn how to make sourdough at home:
1 Litre living sourdough culture
3 Sourdough recipes: Traditional Sourdough, Walnut Currant, Caraway Rye
All ingredients necessary to make 3 sourdough recipes: Traditional Sourdough, Walnut Currant, Caraway Rye
House Churned butter
Video instruction, detailed downloadable instruction and recipe booklet, with bread “trouble shooting” guide.
Need Sourdough making equipment? | Visit or call Bradshaw's & Kitchen Detail
519-271-6283 or www.Bradshaws.ca
Cost: $28 per person ($26.67 + 5% service fee)
Open Saturdays from Jun. 20th until Jul. 18th, 2020
Where: Stratford Chefs School Kitchens, Stratford, 136 Ontario Street MAP