Open Kitchen @Home | Meal Kit with Video Instruction | Sourdough Bread

NEW! We’re (virtually) bringing Open Kitchen class - and delicious eats - to your house!

Learn Stratford Chefs School cooking techniques and tips, while preparing delicious food to savour with our finish-at-home Meal Kits!

Chef Instructor Eli Silverthorne plans the dishes and does the prep, you finish the cooking at home! Our professional video tutorial will guide you along the way. Order an Open Kitchen @Home Meal Kit and we’ll make it easy, with all the chef-prepared, pre-measured, farm-to-table ingredients you need, a detailed downloadable recipe booklet with full instructions to keep, and safe contactless pick up.

Take it home and start cooking!

PLACE YOUR ORDER by Thursday at 12 noon for pick up Saturday between 4 pm - 6 pm

Our SOURDOUGH MEAL KIT has everything you'll need to learn how to make sourdough at home:

1 Litre living sourdough culture

3 Sourdough recipes: Traditional Sourdough, Walnut Currant, Caraway Rye

All ingredients necessary to make 3 sourdough recipes: Traditional Sourdough, Walnut Currant, Caraway Rye

House Churned butter

Video instruction, detailed downloadable instruction and recipe booklet, with bread “trouble shooting” guide.

Need Sourdough making equipment? | Visit or call Bradshaw's & Kitchen Detail

519-271-6283 or www.Bradshaws.ca

Cost: $28 per person ($26.67 + 5% service fee)

When: Open Saturdays from Jun. 20th until Jul. 18th, 2020
Where: Stratford Chefs School Kitchens, Stratford, 136 Ontario Street MAP
Contact: 519-271-1414
admin@stratfordchef.com