Stratford Chefs School | International Inspirations Dinner | Student Chef Jazmyn Munn

Experience inspired 4 course dinner menus from internationally renowned chefs and interpreted by our student chefs. International Inspirations menus change daily.

MENU: NIEVES BARRAGAN MOHACHO
Salt Cod Fritters with Tartar Sauce
Octopus with Capers
Arrocina Beans with Chorizo, Morcilla and Pork Belly
Santiago Tart

Student Chef: Jazmyn Munn
Chef Instructor: Scott Roberts

Sommelier Bob Latham works with the evening's student sommelier to select an appropriate wine pairing for each Dinner course.

Cost: $60 per person includes coffee or tea, plus tax | Add $20 per person for Wine Pairings Package

When: Tuesday Nov. 24th, 2020
Where: Stratford Chefs School Kitchens, Stratford, 136 Ontario Street, Stratford ON, ON N5A 3H4 MAP
Contact: 519-271-1414
admin@stratfordchef.com